Dinner Entrees - Dinner Menu
Historic Downtown Durango

Beef Tenderloin & Shiitakes

$42

Certified Black Angus Beef Tenderloin (8oz) 
Shiitake demi-glace/sauteed Spinach/wasabi or garlic mashed potatoes
white truffle oil/balsamic vinegar syrup/fried leek straw

GFGluten-Free